Steak House: The People, the Places, the Recipes

Steak House: The People, the Places, the Recipes - Hardcover

$60.00
Sale price  $60.00 Regular price 
Skip to product information
Steak House: The People, the Places, the Recipes

Steak House: The People, the Places, the Recipes - Hardcover

$60.00
Sale price  $60.00 Regular price 
Shipping calculated at checkout.

by Eric Wareheim (Author), Gabe Ulla (With)

The New York Times bestselling author of Foodheim returns to slide into red leather booths across the country in search of the ultimate expression of a beloved American icon: the steak house.

In Steak House, Eric Wareheim takes you on a road trip across the country, exploring what these local institutions mean in an age of cookie-cutter restaurants. Join him at New York classics like Peter Luger's, local stalwarts like North Carolina's Beef 'N Bottle, and over-the-top iterations like Bern's in Florida.

From these journeys Eric has collected 45 of the best, most decadent recipes, which are accompanied by glorious images of the food, the restaurants, and most importantly the people behind them. Discover why the martini is THE drink to order and why Mexico should be a stop on your next steak house road trip. Hear about Jerome Williams, the bartender and server at Beef 'N Bottle who made Eric start this steak house journey in the first place. When you're ready to make the steak house standards at home, you'll have options like the Prime Rib, Parker House Rolls, and Thick and Thin Onion Rings or go for newer additions like Pollo Asado and The Crown of Pork.

With every visit, Eric uncovers regional character and shows you why a steak house's hospitality remains unmatched. Steak House transports you to a night of revelry and good fun, whether dining in or out.

Author Biography

Eric Wareheim is a director, actor, comedian, and writer. He is half of the comedy duo Tim & Eric, who have been making TV shows, movies, books, and music for twenty years. Wareheim also acted in, produced, and directed episodes of the Netflix series Master of None. His first cookbook, Foodheim, was a New York Times bestseller and one of the best cookbooks of the year for The New Yorker and New York Post.

Number of Pages: 320
Dimensions: 1.31 x 11.06 x 8.72 IN
Publication Date: October 14, 2025

Made with care

Great value

Elegant design

Quality materials

Details

Each book is chosen to inspire, entertain, and expand your perspective. Whether you're relaxing or learning something new, it’s made to fit seamlessly into your everyday life.

Shipping & Returns

We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.

We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.

Shop The Full Collection

$100M Leads: How to Get Strangers To Want To Buy Your Stuff - Hardcover

$100M Leads: How to Get Strangers To Want To Buy Your Stuff - Hardcover

$100M Leads: How to Get Strangers To Want To Buy Your Stuff - Paperback

$100M Leads: How to Get Strangers To Want To Buy Your Stuff - Paperback

$100M Money Models: How To Make Money - Hardcover

$100M Money Models: How To Make Money - Hardcover

$100M Money Models: How To Make Money - Hardcover

$43.72
Sale price  $43.72 Regular price 
$100M Money Models: How To Make Money - Paperback

$100M Money Models: How To Make Money - Paperback

$100M Money Models: How To Make Money - Paperback

$36.43
Sale price  $36.43 Regular price